
Ryugu Seafood Jaengban Jjajang
Hello, located on the eastern coast of Busan.Gijang CountycomesHaedong Yonggungsa Templeis popular as a beautiful sea temple built on rocks where the waves crash, and at the entrance to the road to Yonggungsa Temple there is a restaurant where you can eat jajangmyeon. The most popular dish is the seafood jaengban jajangmyeon, which is served on a large plate full of seafood. Unlike regular sweet jajangmyeon, this has a spicy flavor and tastes even better when eaten with geummandu (fried dumplings) or tangsuyuk (sweet and sour pork).

Seafood Jaebang Jajangmyeon
- Seafood Jaebang Jajangmyeon
- Seafood Jaebang Jajangmyeon
- Sweet and sour pork
- Sweet and sour pork
Jaengban jajangmyeon and tangsuyuk (sweet and sour pork)

Kunmandu (fried dumplings)
- Garnished with raw onion, pickled radish, and sweet bean paste
- Interior
- Panoramic view of the dining hall
- Panoramic view of the dining hall
| Main menu | |
| Seafood Chaengban Jjajang 해물쟁반짜장 | 8,000woon |
| Regular non-spicy jjajang | 6,000woon |
| Khunmandu(BurningmaGyoza) | 6,000woon |
| Sweet and sour pork | Small 18,000 won, large 25,000 won |
| Beef Tangsuyu | Small 25,000 won, large 30,000 won |
| Basic Information | |
| Store name | Ryugu Seafood Jaengban Jjajang |
| Address | 208, Gijang Haean-ro, Gijang-eup, Gijang-gun, Busan 208 XNUMX |
| Phone | 051-723-0944 |
| Business hours | 10:30~21:30 |
| Holiday | On the day of Chuseok (Lunar New Year) |









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