Hello, Gijang-gun, BusanRyugusa TempleThis is Jaengban Jajangmyeon at a restaurant located at the entrance of the building. What makes it different from regular Jajangmyeon is that it's served on a large plate with plenty of seafood so that several people can eat together, and the taste is not sweet but spicy, which makes your appetite whet. They also serve sweet and sour pork and fried dumplings.
Jaengban Jajangmyeon with plenty of seafood









Comment: