Gyeongju Manju– Tag –

Located near the historic Tomb Park in Gyeongju, South Korea, Hwangnam Pan is renowned for its traditional taste. Freshly baked Hwangnam Pan is crispy and has a delicious, unsweetened red bean paste filling. However, although the expiration date is 4-5 days, it may become hard after about 3 days, so it is recommended to eat it as soon as possible.