Gyeongju Samgyetang

Hello, in Korea, it is customary to eat nutritious summer foods three times a year in midsummer. Today, we are going to eat the last of the three, Malbok. There is a restaurant that serves delicious Samgyetang in Gyeongju, a city that is a World Heritage Site. Murubanga Samgyetang, located a little way from downtown Gyeongju, serves Samgyetang with tender meat and made with Korean ginseng, chestnuts, jujubes, and glutinous rice, making it really easy to eat.